Sale!

Steamed Rice (Mahendra Food Plaza)

(1 customer review)

43.00

If you don’t have a rice cooker, this is the way to prepare absolutely perfect rice. The liquid cooks down before you cover the pot, so you have more control over how much liquid evaporates; this makes all the difference between mushy and fluffy rice.

Out of stock

Description

If you don’t have a rice cooker, this is the way to prepare absolutely perfect rice. The liquid cooks down before you cover the pot, so you have more control over how much liquid evaporates; this makes all the difference between mushy and fluffy rice

Rinse rice in several changes of cold water until water is clear, then drain well in a large fine-mesh sieve. Bring rice and water (3 3/4 cups) to a boil in a 4-quart wide heavy pot and boil, uncovered, without stirring, until steam holes appear in rice and grains on surface look dry, 5 to 7 minutes. Reduce heat to very low, then cover the pot with a tight-fitting lid and simmer 15 minutes. Remove from heat and let stand, covered 5 minutes. Gently fluff rice with a fork.

1 review for Steamed Rice (Mahendra Food Plaza)

  1. DIBYENDU (verified owner)

Add a review

Your email address will not be published. Required fields are marked *